Pl. 01
Herbs & Flowers
Dill Weed
شبت
Anethum graveolens
Feathery, fresh and faintly sweet.
Fine feathery leaf with a clean anise-adjacent freshness. Dill weed is fragile, so it is handled gently through drying and cutting: mishandled, good leaf turns to dust and the lot loses its grade.
- Botanical Name
- Anethum graveolens
- Category
- Herbs & Flowers
- Origin
- Egypt
- Harvest Season
- November – April
- Available Forms
-
Crushed T.B.C. (tea-bag cut) Powder
- Typical Uses
-
- Pickling and preserves
- Fish and seafood seasoning
- Dairy and dip blends
- Bakery
This is a catalogue, not a shop. We do not sell online. For availability, specification sheets and samples, get in touch and we will answer with real numbers.
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Chamomile Flowers زهرة كاموميل
Matricaria chamomillaWhole golden flower heads, sweet and calm.
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Pl. 04