Our processing and packing system is audited against three international standards. Certificate numbers and validity dates are printed below, so you can verify them with the issuing body before you place an order.
Food Safety Management
Scope Processing and packaging of dried herbs, fresh herbs, flowers, seeds, spices, fresh and frozen vegetables, fresh and frozen fruits.
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Quality Management
Scope Processing and exporting of dried herbs, fresh herbs, flowers, seeds, spices, fresh and frozen vegetables, fresh and frozen fruits.
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Hazard Analysis Critical Control Point
Scope Preparation, sorting, packing and packaging of herbs, spices, legumes and seeds.
View full certificateCompany registration: 11242 · Al-Morour Street, Abu Gensho, Ibshaway, Fayoum, Egypt
Need a specification sheet or a certificate of analysis for a specific lot? Ask, and it ships with the sample.
