Pl. 21
Seeds & Pulses
Coriander Seeds
كزبرة بلدي
Coriandrum sativum
Round, citrus-warm and gently floral.
The Egyptian coriander seed is small, spherical and pale straw in colour, with a bright citrus-and-woody profile. It grinds cleanly and holds its aroma well, which makes it a workhorse of commercial spice blending.
- Botanical Name
- Coriandrum sativum
- Category
- Seeds & Pulses
- Origin
- Egypt
- Harvest Season
- March – May
- Available Forms
-
Whole seeds Ground Split
- Typical Uses
-
- Spice blends and masala
- Pickling and brining
- Brewing and distillation
- Meat seasoning
This is a catalogue, not a shop. We do not sell online. For availability, specification sheets and samples, get in touch and we will answer with real numbers.
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Black Cumin Seeds حبة بركة
Nigella sativaMatte black seed, peppery and slightly bitter.
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